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Renowned Swiss Chef Rolf Caviezel Creates Seasonal Menus for Pacojet

New! Seasonal recipes by molecular chef Rolf Caviezel!

Farces & terrines recipes

Make a fabulous farce using your preferred fish or meat. The consistency will be
ideal for fine terrines or dumplings.

  • Farce of Fresh Salmon

    Farce of Fresh Salmon

  • Terrine of Salmon and Broccoli

    Terrine of Salmon and Broccoli

  • Veal Farce

    Veal Farce

 
 
 

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